Learn how to make Neapolitan pizza in a workshop with an English speaking Italian chef as your guide in the centre of Naples. Enjoy a pizza making experience in the place where the pizza was born: now a UNESCO heritage.
Enjoy your Neapolitan pizza with a good glass of wine, admiring the beautiful landscape over the sea of Neaples and with Castel Nuovo.

Pizza making – make your Margherita

Where: Naples – the best and safety area of Naples, near by the Opera Theatre San Carlo and Piazza del Plebiscito

Duration: 2h (1h for the course and 1 h to have the meal)
How: Single station for each customer (work plan, apron and a rolling pin)

Speaking guide (English – Italian)
Theoretical and practical lesson on the dough working

Why: You have to learn how to make a classic Margherita pizza. You can taste
the real flavor of the Neapolitan pizza.
You can choose between:
Marinara (tomato, garlic and oregano);
Margherita (tomato, mozzarella, basil)


Bruschetta with tomatoes and basil, Pizza Margherita, Lemon slush, 1 glass of wine, water


extra drinks available a la carte


  • Not wheelchair accessible
  • Not suitable for pets
  • Infants must not sit on laps
  • Please meet your chef inside Retsaurant name San Carlo 17 address Via San Carlo 17 local operator number +393922324104

Cut off

4 hours