Departure at the pre-established time.

First stop of our Tour will be the ancient port, where every morning the traditional Fish Market takes place.

Savoring smells and aromas we will move to the first stop our tasting: waiting for the bread cunzato (bread seasoned with EVO oil, anchovy, tomato, oregano and fresh cheese) and a glass of local wine in a typical tavern.

In the direction of the second stop, we will pass through the historical center observing all the monuments and the most important buildings.

In the second tasting stop, taste the arancina (breaded and fried rice ball, stuffed in different ways) and the panelle (chickpea flour fritters).

The last stop on our tour will be a characteristic century-old confectionery workshop.

Included

- Bike Rental + Accessories

- Tour Leader

- 3 tasting stops (including: 1 Pane Cunzato, 1 Arancina, 1 typical dessert)

- Glass of local wine

- Water

Excluded

Anything that is not explicitly included in "What's Included"

Attention

  • Confirmation will be received at time of booking
  • Not wheelchair accessible
  • Tour can be done in other languages (Italian, Russian)
  • You can present either a paper or an electronic voucher for this activity.

Cut off

4 hours

Prices


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